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Black pepper mustard

Black pepper mustard

1/2 c Mustard powder 1/3 c Cold water 3/4 c All-purpose flour 2 tb Brown rice syrup 1 1/2 ts Salt 3/4 ts Coarsely ground black pepper 1/3 c White wine vinegar Whisk mustard powder with t...

 
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Spiced fruit chutney

2 c Cider vinegar 1 md Onion, finely chopped 1/2 c Water 1 tb Ground ginger 2 ts Grated ora...

Salsa verde (vtjs99b)

1 cn Mexican green tomatoes (10oz); drained 1/4 c Onions; finely chopped 1 tb Cilantro; coar...

Green peppercorn mustard

3 tb Mustard seeds 1/3 c Dry mustard, preferably -imported 1/2 c Hot tap water 1/2 c White...

Vietnamese dipping sauce

1 c Minced fresh pineapple 3 tb Mam nem (anchovy sauce) 2 Garlic cloves, crushed 1 Fresh red...

Eggplant marmalade

2 lb Of eggplant 4 c Of sugar (2 pounds) 4 c Of water 1 ts Ground nutmeg 1 1/2 ts Ground ci...

Red tomato marmalade

1 qt Ripe red tomatoes 1/2 c Cider vinegar 1 c Sugar 1 ts Salt 1 ts Mixed pickling spices...

Szechwan peppercorn oil "china moon"

6 tb Peppercorns, Szechwan 2 c Oil, Corn or Peanut 2 tb Chile Flakes, dried red -shockingly...

Allied recipes for chao tom

1 Text Only ROASTED RICE POWDER (THINH) Roasted rice powder is used as a flavoring and bind...

Banana butter

3 c [about 10 medium] bananas 1/4 c Lemon juice 1/4 c Finely chopped maraschino -cherries 6...

Ginger peach plum butter

3/4 c Diced fresh peaches 3/4 c Diced fresh plums 2 tb Water 1/3 c EQUAL sugar substitute 1...

Oregon hazelnut praline powder

1 c Roasted Oregon hazelnuts -(whole) 3/4 c Sugar 3 tb Light corn syrup 3 tb Water 1/4 ts...

Dijon mustard

Jim Vorheis 2 c Dry white wine 1 c Chopped onion 2 Cloves garlic, minced 4 oz Dry mustard...