Lemon bites
09/03/2009 5:53:47 am catégorie
Cookies
18 1/4 oz Pkg lemon cake mix
1 Egg
4 oz Container frozen non-dairy
-whipped topping, thawed
1/2 c Sifted confectioner's sugar
Preheat oven to 350 F. In a large bowl, combine cake mix, egg and
topping. Batter will be very stiff. Drop by Teaspoons into
confectioner's sugar. Roll into 1" balls, using sugar to keep dough
from sticking to hands. Place balls of dough 2" apart on greased
baking sheet. Bakle for 10-12 minutes or until light brown on bottom.
Transfer to a wire rack to cool completely. Store in an airtight
container. Submitted By RHOMMEL On MON, 27
NOV 1995 063507 ~0500
0 comment
No comment
