In the same folder
1 lb Ground beef (85-90% lean)
1/2 c All purpose flour
1 c Coconut milk
2 tb Red curry paste...
4 tb Peanut oil
2 lb Live, unshelled, crab
- (cleaned)
2 tb Minced garlic
1 ts Minced fresh...
1 tb Salted preserved black beans
2 Garlic cloves; minced
2 sl Ginger (quarter-sized)
- minc...
1 Fryer (3-4 pound in weight)
1 lg Onion, cut into wedges
1 c Fresh mushrooms, sliced
-OR
1...
1/4 c Chinese fermented blk. beans
1/4 c Sherry
1 c Fish stock
-OR Low-sodium chicken stock...
1 tb Miso
2 tb Soy sauce
1 ts Vinegar, wine
2 tb Almonds, sliced
1 tb Oil, sesame
1/2 ts G...
1 c Meat stock
Salt
2 tb Corn starch, dissolved in
1/4 c Water
Soya sauce
MSG (opt)
Hea...
8 oz Lean boneless pork
2 ts Light soy sauce
1 ts Dark soy sauce
1 ts Rice wine or dry sherr...
8 oz Dried rice noodles
1/4 c Vegetalbe oil
3 ea Cloves garlic, minced
1/2 lb Chicken breast...
1 md To lg whole chicken,
-cut into pieces
-(option: skin removed)
3 Chayote squash, peeled,...
2 c All-purpose unbleached flour
3/4 Boiling water
Recipe by: Wok Wiz Place the flour in a...
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