A la une 
4 Cooking (tart) apples 4 tb Butter 1/2 c Dark brown sugar 1/2 ts Nutmeg 1/2 ts Ginger 1/4 ts Cloves 3/4 ts Cinnamon Peel, core and slice the apples. Melt the butter in a pan and add the...
Broiled/grilled caribou steaks 6 1/2" thick Caribou steaks
Bacon fat or lard
Basting Sauce:
1 1/2 c Red wine
3 tb Oil...
In the same folder
10 Juniper berries
2 tb Oil
2 lb Fillet of caribou
1 Onion; chopped
1 Carrot; diced
2 c Re...
4 Venison steaks or medallions
-(about 4 oz. per portion)
2 ts Paprika
1 ts Chili powder
1...
1 c dry sherry
1/2 c water
2 TB vegetable oil
1 TB butter
1/2 ts white pepper
1 1/2 ts dri...
Venison is the generic term for meat from a large group of related
grazing animals. It include...
4 Quail, about 3/4 lb. each
3/4 c Melted butter
Salt, pepper
3 tb Flour
1 cn Condensed chic...
1 lb Caribou meat
1 lg Onion, chopped
1 Inch ginger root;
-finely chopped
2 cl Garlic, minc...
1 ea Orange
1 x S&p to taste
1/4 ts Paprika
3 ea Sprigs parsley
3 ea Slices bacon
1/2...
1 lb Steak or roast
5 tb Soy sauce
3 tb Worcestershire sauce
2 tb Brown sugar
1 ts Paprika...
2 Pheasants (2.5 lbs. each)
1 tb Salt
1 1/2 c Long-grain rice
3 c ;Water
1 ts Salt
1/2 c B...
4 lb Coarse ground caribou
1 lb Fine ground bacon
1 tb Salt
1 tb Sage ***
1 ts Allspice
2...
1 Beaver, skinned and
-cleaned
1/2 c Vinegar
1 tb Salt
2 ts Soda
2 tb Dry mustard
3 tb Mi...
1 lb Venison; cut into bite-sized
-pieces
1 ea 46-ounce can vegetable
-cocktail juice (V-8)...
Juniper marinated medallions of caribou fille 
