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Cooking with Kouz cooking on android

Cooking with Kouz cooking on android

Stuffing

Stuffing

Grilled Oysters

Recipe Grilled Oysters

Apple smoothie

Apple smoothie

Chicken

Chicken

Pumpkin seed sauce

Pumpkin seed sauce

1 c Pumpkin Seeds; Shelled 1/4 c Onion; Chopped, 1 sm 1 ea Bread; White, Slice * 1 ea Clove Garlic; Crushed 2 tb Vegetable Oil 2 tb Green Chiles; Chopped,Canned 14 oz Chicken Broth; Canned 1/2 c Whipping Cream 1 x Dash Salt * Slice of...

Unsalted pumpkin seeds

1 c Pumpkin seeds, rinse & dry Salt, optional Rinse seeds in water to clean fibers. Pat lightly dry with paper towel. In a glass pie plate, arrange in an even layer 1 cup seeds. Sprinkle lightly with salt (optional). Microwave (high) 5-7 minutes or until seeds are crisp, stirring every minute. Rest 5 minutes. 1/4 cup 92 calories, 2 fat exchanges (from Salted Pumpkin Seeds recipe, Diabetic High Fib...

Salted pumpkin seeds

2 c Water 1/4 c Salt 2 c Pumpkin seeds Use seeds of the Halloween pumpkin. Combine water and salt in saucepan. Cook and stir until salt dissolves; cool. Add pumpkin seeds and soak overnight. Drain thoroughly. Pat seeds dry with paper towel. Place on a cookie sheet. Bake at 300 F until seeds are dry, about 1 hour. Yield 2 cups, 8 servings 1/4 cup 92 calories, 2 fat exchanges Source: Diabeti...

Shrimp with pumpkin seed sauce

1 lb Shrimp; * 1/2 c Onion; Finely Chopped, 1 Md 1 ea Clove Garlic; Minced 2 tb Vegetable Oil 2 tb Flour; Unbleached 8 oz Tomatoes; Cut Up, 1 cn 1 ea Pickled Jalapeno Pepper; ** 1 1/2 ts Coriander Seed; Ground 1 ts Salt 1/2 ts Instant Chicken Bouillon 1/2 ts Sugar 1/2 c Pumpkin Seeds, Toasted, *** 2 tb Lime Juice

Pumpkin seeds microwave toasted

1 c Pumpkin seeds 1 ts Butter or oil -Salt OR: Parmesan, grated Clean strings from pumpkin seeds as much as possible. Toss with butter or oil. Spread seeds in pie plate, in circle with open space in middle. Microwave at High 5-6 minutes, stirringevery 2 minutes, till seeds are dry and slightly crisp. Sprinkle with salt or Parmesan. Let stand 5 minutes. Makes: 1 cup Source: The Toronto Sun

Pumpkin seed salsa

3 Guero Chiles 1 md White Onions 8 Cloves Garlic 1 Lg Tomato 1/4 c Pumpkin Seeds 1 c Water 1/4 ts Oregano -- Toasted 1/4 ts Salt Char chiles until blistered and black, then seed and devein. Thickly slice onion and pan-roast until brown and soft. Pan-roast garlic until brown and soft, then peel. Pan-roast tomato until blistered, black, and soft. Toast pumpkin seeds in 1 tbsp. olive oil until puffed...

Roasted pumpkin seeds

1 Pumpkin 2 tb Vegetable oil Salt to taste Scoop out the seeds and pulp from a pumpkin, and separate the pulp from the seeds, discarding the pulp. Rinse the seeds in a large colander under cold running water, removing any remaining clinging strings. Seeds will feel slippery to the touch under the water. Dump seeds, a small amount at a time, into paper toweling and dry. Spread onto a large baking s...

Shrimp in pumpkin seed sauce

1 1/2 lb Medium shrimp; unshelled Water 1/2 ts Salt 4 Peppercorns 1 Bayleaf 1 c Pumpkin seeds; (pepitas) 1 1/2 c Clam juice 1 Cilantro 1 Chile serrano; chopped 1 Chile jalapeno; chopped 1/2 Onion 1 Butter 1 c Sour cream Recipe by: Dora Guerra In saucepan, place shrimp in enough water to cover them. Add salt, peppercorns and bayleaf. Simmer about 3 min. until shrimp turn pink. Remove shrimp, let...

Shrimp wit pumpkin seed sauce

1 lb Shrimp; * 1/2 c Onion; Finely Chopped, 1 Md 1 Clove Garlic; Minced 2 tb Vegetable Oil 2 tb Flour; Unbleached 8 oz Tomatoes; Cut Up, 1 cn 1 Pickled Jalapeno Pepper; ** 1 1/2 ts Coriander Seed; Ground 1 ts Salt 1/2 ts Instant Chicken Bouillon 1/2 ts Sugar 1/2 c Pumpkin Seeds, Toasted, *** 2 tb Lime Juice

Pumpkin seed alfalfa sprout bread

-Barb Day GWHP32A 1 pk Yeast 2 1/2 c Better for Bread flour 1 c Wheat flour 2 tb Gluten 1 1/4 ts Salt 1/3 c Instant nonfat dry milk 1 c Alfalfa sprouts; 11 oz 1/2 c Pumpkin seeds;packaged/green -unsalted 2 tb Vegetable oil 1 tb Honey 1 1/2 c Very warm water Add all the ingredients in the order listed,select white bread and push "Start." A hearty wheat bread with extra fiber, nutrients,...

Sesame pumpkin-seed brittle

1 c Sugar 3 tb Hulled green pumpkin seeds, Chopped 1 1/2 ts Sesame seeds In a dry heavy skillet cook the sugar over moderate heat until it begins to melt and continue cooking it, stirring with a fork, until it is melted completely and is golden caramel. Remove the skillet from the heat, stir in the pumpkin seeds and the sesame seeds, and, working quickly, pour the mixture onto a sheet of foil. Let the...